Proceeding International Food Conference 2016 Innovation of Food Technology to Improvefood Security and Health, October 20-21, 2016

Epriliati, Indah (2017) Proceeding International Food Conference 2016 Innovation of Food Technology to Improvefood Security and Health, October 20-21, 2016. In: Proceeding International Food Conference 2016 Innovation of Food Technology to Improvefood Security and Health. Universitas Katolik Widya Mandala Surabaya, Surabaya. ISBN 978-602-61032-1-5

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Abstract

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Item Type: Book Section
Subjects: Agriculture and Food Technology
Divisions: Proceeding > Faculty of Agricultural Technology
Depositing User: Ignasius Radix Astadi Praptono Jati
Date Deposited: 19 May 2017 06:51
Last Modified: 16 Jan 2018 07:37
URI: http://repository.wima.ac.id/id/eprint/10704

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