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Items where Author is "Adisutikno, Yuvita"

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Adisutikno, Yuvita (2005) Pengaruh kondisi nira siwalan (segar dan pasteurisasi) dan variasi konsentrasi garam terhadap sifat fisikokimia dan organoleptik sayur asin. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Wed Feb 20 22:12:23 2019 WIB.

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