Items where Author is "Anastasia, Gabriel"

Article

Utomo, Adrianus Rulianto, Budianta, Tarsisius Dwi Wibawa, Harianto, Elisabeth Fionna Evania, Anastasia, Gabriel, Widayu, Gracella Christian and Wiradinata, Richard Alexander (2022) Effect of Kappa-Carrageenan Concentration on Physical Properties of Carrot Pineapple Velva. E3S Web of Conferences, 344 (04006). pp. 1-8. ISSN 2267-1242

Monograph

Anastasia, Gabriel and Prasetyo, Afelia Dhea (2021) Perencanaan unit pengolahan pangan roti goreng isi durian “During” dengan kapasitas produksi 50 box (@250g) per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agriculture Technology, Surabaya. (Submitted)

Anastasia, Gabriel, Harianto, Elisabeth Fionna Evania and Anggraini, Fanny (2020) Proses pemotongan ayam di Slaughter House Department, PT. Charoen Pokphand Indonesia, Tbk. Mojokerto-Jawa Timur. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

Thesis

Anastasia, Gabriel (2021) Pengaruh konsentrasi CMC (Carboxy Methyl Cellulose) terhadap sifat fisikokimia velva nanas (Ananas Comosus L.) wortel (Daucus carota L.). Undergraduate thesis, Widya Mandala Surabaya Catholic University.