Items where Author is "Angela, Jessica"

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Number of items: 3.

Angela, Jessica (2020) Pemanfaatan angkak biji durian dalam pembuatan Jelly Drink: pengaruh variasi konsentrasi ekstrak Rosela terhadap sifat fisikokimia dan organoleptik Jelly Drink. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

Alvionita, Yosephine Natashya, Angela, Jessica and Fredlina, Maria Widya (2020) Perencanaan home industry jelly rosella dengan kapasitas 500 botol per hari @200 ml. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Widya Mandala Catholic University Surabaya. (Unpublished)

Angela, Jessica, Purnama, Fide Heraldi and Fredlina, Maria Widya (2019) Proses pembuatan bubuk teh hitam dengan metode CTC di PT. Perkebunan Nusantara XII AFD. Wonosari. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

This list was generated on Tue Dec 7 12:52:01 2021 WIB.