Items where Author is "Christono, Chelsea"
Christono, Chelsea (2020) Pengaruh perbedaan konsentrasi larutan air kapur (Ca(OH)2) terhadap sifat fisikokimia tepung biji durian. Undergraduate thesis, Widya Mandala Catholic University Surabaya.
Cassiopelia, Vania Cramer, Wulur, Pricilla Nathania and Christono, Chelsea (2019) Proses Pengalengan Kerang di PT. Rex Canning Pasuruan-Jawa Timur. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)
Handojo, Vidjerinalisa and Christono, Chelsea (2019) Perencanaan usaha pengolahan anori:"Abon Nori Tenggiri" dengan kapasitas 20 kemasan/hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)