Items where Author is "Halim, Garry Wijaya"

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Halim, Garry Wijaya (2015) Pengaruh waktu perendaman dan suhu penggilingan kedelai terhadap kualitas tahu yang dihasilkan. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Widya Mandala Catholic University Surabaya. (Unpublished)

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