Items where Author is "Hermanto, Steffi Elizabeth"

[up] Up a level
Group by: Item Type | No Grouping
Number of items: 3.

Hermanto, Steffi Elizabeth (2022) Pengaruh proporsi asam sitrat dan asam malat terhadap sifat fisikokimia dan organoleptik selai Nanas. Undergraduate thesis, Widya Mandala Surabaya Catholic University.

Hermanto, Steffi Elizabeth, Aristo, Vincent and Larisa, Evelina (2022) Perencanaan unit usaha jelly drink bunga rosela “Rosela Gelée” dengan kapasitas produksi 500 botol/hari @200 ml. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya, Indonesia. (Submitted)

Wilona, Sylvia Novencia Shally, Hermanto, Steffi Elizabeth and Tjahjono, Femy Amanda (2021) Proses pembekuan ikan kerapu (Epinephelus spp.) di PT. Bumi Menara Internusa Surabaya. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Tue May 7 05:54:02 2024 WIB.