Items where Author is "Irene, ."

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Number of items: 6.

Monograph

Irene, ., Natassa, Stella and Natalia, Lydia (2020) Perencanaan unit pengolahan silky pudding "PIPO" dengan kapasitas produksi 450 cup (@150 g) per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Irene, ., Adelia, Pricilla and Natassa, Stella (2019) Proses pengolahan yogurt RTD (Ready to Drink) di PT. Greenfields Indonesia Malang. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Irene, ., Heryanto, Helena Tiffany and Liem, Sicilia Sishi (2018) Perencanaan usaha pengolahan Thai Tea "Moomin" dengan kapasitas produksi 100 botol @ 350 mL per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Irene, ., Heryanto, Helena Tiffany and Gunawan, Esmeralda Shinta (2018) Proses penggilingan gandum menjadi tepung terigu di PT. Indofood Sukses Makmur (ISM) Tbk. Bogasari Flour Mills Surabaya. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

Thesis

Irene, . (2020) Pengaruh lama waktu blansing dalam larutan natrium bikarbonat terhadap sifat fisikokimia bubuk cabai hijau besar (Capsicum annuum L.). Undergraduate thesis, Widya Mandala Catholic University Surabaya.

Irene, . (2018) Pengaruh proporsi beras merah dan kacang merah terhadap sifat fisikokimia flakes. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Thu Feb 29 16:36:49 2024 WIB.