Items where Author is "Jemada, Ernestivonny Oliva"

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Jemada, Ernestivonny Oliva (2001) Pengaruh penambahan dekstrin terhadap sifat fisiko kimia dan organoleptik bubuk sari buah mangga dengan metode pengeringan beku (Freeze drying). Undergraduate thesis, Widya Mandala Catholic University Surabaya.

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