Items where Author is "Kusumawati, Netty"

Article

Srianta, Ignatius, Nugerahani, Ira, Kusumawati, Netty, Suryatanijaya, Elisabet and Subianto, Christine (2014) Therapeutic antioxidant activity of Monascus-fermented durian seed: a potential functional food ingredient. International Journal of Food, Nutrition and Public Health, 7 (1). pp. 53-59. ISSN 2042-5988 (Print); 2042-5996 (Online)

Srianta, Ignatius, Kusumawati, Netty, Nugerahani, Ira, Artanti, Nina and Xu, Gan Rong (2013) In vitro α-glucosidase inhibitory activity of Monascus-fermented durian seed extracts. International Food Research Journal, 20 (2). pp. 533-536. ISSN 19854668 (Print); ISSN 22317546 (Online)

Srianta, Ignatius, Novita, Yohana and Kusumawati, Netty (2012) Production of Monascus pigments on durian seed: effect to supplementation of carbon source. Journal of Pure & Applied Microbiology, 6 (1). pp. 59-63. ISSN 0973-7150

Srianta, Ignatius, Nugerahani, Ira and Kusumawati, Netty (2010) Production of polyunsaturated fatty acids with Rhizomucor miehei by submerged fermentation. Asian Journal of Food & Agro-Industry, 3 (2). pp. 293-300. ISSN 1906-3040

Kusumawati, Netty, Suprijono, Maria Matoetina and Srianta, Ignatius (2008) Kemampuan isolat bakteri asam laktat asal nira siwalan dalam menurunkan kolesterol. Prosiding Seminar Nasional Pangan 2008. pp. 101-108. ISSN 978-979-95554-4-1

Suseno, Thomas Indarto Putut, Fibria, Nita and Kusumawati, Netty (2008) Pengaruh penggantian sirup glukosa dengan sirup sorbitol dan penggantian butter dengan salatrim terhadap sifat fisikokimia dan organoleptik kembang gula caramel. Jurnal Teknologi Pangan dan Gizi, 7 (1). pp. 1-18. ISSN 1411-7096

Srianta, Ignatius, Kuswardani, Indah, Ristiarini, Susana, Kusumawati, Netty, Godelive, Laura and Nugerahani, Ira Utilization of durian seed for Monascus fermentation and its application as a functional ingredient in yogurt. Bioresources and Bioprocessing, 9. pp. 1-14. ISSN 2197-4365

Conference or Workshop Item

Srianta, Ignatius, Kusumawati, Netty, Nugerahani, Ira, Krisbianto, Oki and Wijaya, Yongki Hadi (2008) Kajian pengaruh konsentrasi ekstrak daun sirih (Piperbetle l.) terhadap daya antibakteri pada Streptococcus mutans dan sifat organoleptik kembang gula keras dan tablet-nirgula-peer review. In: Seminar Nasional Pangan 2008 "Peningkatan Keamanan Pangan Menuju Pasar Global", 17 Januari 2008, Yogyakarta.

Srianta, Ignatius, Kusumawati, Netty and Juniawati, Aysan Husein (2008) An investigation of microbiological quality of tiger prawn, cockle, and squid from traditional market and supermarket in Surabaya. In: International Conference on Food Science and Technology, July 31 and August 1, 2008, Universitas Katolik Soegijopranoto Semarang.