Items where Author is "Lestiyani., Angelia Dwi"

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Lestiyani., Angelia Dwi (2010) Pengaruh proporsi kedelai dan jagung terhadap total bakteri Asam Laktat, sifat fisikokimia dan organoleptik yogurt kedelai jagung. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Tue May 7 05:54:20 2024 WIB.