Items where Author is "Martalia, Diyan Eka"

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Number of items: 3.

Widyawati, Paini Sri, Darmoatmodjo, L. M. Y. D, Utomo, Andrianus Rulianto, Salim, Paulina Evelyn Amannuela, Martalia, Diyan Eka, Wibisono, David Agus Setiawan and Santoso, Syllvia Santalova (2023) The Effect of Hot Water Extract of Pluchea indica Leaf Powder on the Physical, Chemical and Sensory Properties of Wet Noodles. Current Research in Nutrition and Food Science, 11 (1). ISSN 2347-467X (Unpublished)

Wibisono, David Agus Setiawan, Martalia, Diyan Eka and Santosa, Syllvia Santalova (2021) Proses pengolahan nugget udang “d’Shrimps” dengan kapasitas produksi 15 kg udang segar per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology. (Submitted)

Martalia, Diyan Eka, Salim, Paulina Evelyn Amannuela and Julianto, Eki Nur Rachman (2020) Proses pengolahan roti di Perusahaan Roti Matahari Pasuruan-Jawa Timur. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Fri Apr 19 05:57:49 2024 WIB.