Items where Author is "Oktavia, Wiwin"

Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 2.

Thesis

Oktavia, Wiwin (2010) Pengaruh waktu penyimpanan dan jenis kemasan (kemasan transparan dan kemasan tidak transparan) terhadap kadar antosianin dan warna permen marshmallow rosela (Hibiscus sabdariffa L.) (Proposal Skripsi). Undergraduate thesis, Widya Mandala Catholic University Surabaya.

Oktavia, Wiwin (2010) Pengaruh waktu penyimpanan dan jenis kemasan (transparan dan tidak transparan) terhadap kadar antosianin dan warna permen marshmallow rosela (Hibiscus sabdariffa L.). Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Sat Apr 20 05:57:37 2024 WIB.