Items where Author is "Pamungkas, Stefanus Fany Nagas"
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Pamungkas, Stefanus Fany Nagas (2023) Pengaruh penambahan konsentrasi xanthan gum terhadap sifat fisikokimia dan organileptik roti tawar dengan seduhan bubuk daun beluntas (Pluchea indica L.). Undergraduate thesis, Widya Mandala Surabaya Catholic University.
Aristo, Vincent, Pamungkas, Stefanus Fany Nagas and Wijaya, Alan Dharma Saputra (2021) Proses pengolahan kerupuk tubing di PT. Krispi Industri Indonesia Mojokerto. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)