Items where Author is "Paramastri, Patricia Clarissa"

Paramastri, Patricia Clarissa, Goberto, Medita Aravinda and G, Desy Wihadina (2021) Perencanaan home industry donat vegan "green & dough" dengan kapasitas tepung terigu 10 kg per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

Hartanti, Edwina, Paramastri, Patricia Clarissa and Goberto, Medita Aravinda (2020) Proses pengolahan bakso ikan di PT. Sekar Bumi Tbk Sidoarjo. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

Paramastri, Patricia Clarissa (2020) Pengaruh perbedaan konsentrasi HPMC (Hidroksipropil Metilselulosa) terhadap sifat fisikokimia dan organoleptik roti tawar angkak biji durian-bekatul. Undergraduate thesis, Widya Mandala Surabaya Catholic University.