Items where Author is "Puspitasari, Sherina Dewi"

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Number of items: 3.

Monograph

Puspitasari, Sherina Dewi, Putri, Natasya Permata and Tita, Martha (2023) Proses pengolahan puding susu kedelai “Masseutda” dengan kapasitas produksi 112 cup (@84,5 g)/hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Puspitasari, Sherina Dewi, Putri, Natasya Permata and Tita, Martha (2022) Proses pengolahan roti di PT. Ramayana Bakery Mojosari - Jawa Timur. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

Thesis

Puspitasari, Sherina Dewi (2023) Pengaruh konsentrasi CMC terhadap sifat fisikokimia dan organoleptik jelly drink tomat. Undergraduate thesis, Widya Mandala Surabaya Catholic University.

This list was generated on Wed Apr 24 05:48:36 2024 WIB.