Items where Author is "Saputro, Aurelia Novianti"

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Saputro, Aurelia Novianti (2021) Pengaruh proporsi sukrosa dan brown sugar terhadap sifat fisikokimia dan organoleptik snack bar tepung kelapa. Undergraduate thesis, Widya Mandala Surabaya Catholic University.

Marella, Astrid Inez, Pawestri, Gisela Jessa Wikan and Saputro, Aurelia Novianti (2021) Perencanaan usaha pengolahan jelly drink jeruk “Oranje” dengan kapasitas produksi 500 botol @250 mL per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

Endarni, Marta Kartika, Adriana, Bernadetta Melisa and Saputro, Aurelia Novianti (2020) Proses pembekuan udang di PT. Surya Alam Tunggal, Waru - Sidoarjo. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Fri May 3 20:59:54 2024 WIB.