Items where Author is "Sevi, Tesalonika"

Article

Sevi, Tesalonika, Jati, Ignasius Radix A.P., Tristanto, Nerissa Arviana and Ristiarini, Susana (2021) Consumer perceptions of edible packaging made of gelatin as chili powder packaging. Consumer perceptions of edible packaging made of gelatin as chili powder packaging, 344 (E3S). pp. 1-10. ISSN 2267-1242

Monograph

Samudra, Florence Naomi Djaja, Agustin, Silvia Leonita and Sevi, Tesalonika (2021) Perencanaan unit usaha produksi premix es kue "SL-ICE" dengan kapasitas produksi 6.000 kemasan per hari (@100 g). Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

Agustin, Silvia Leonita, Sevi, Tesalonika and Oei, Novensia Sabela (2020) Proses pengolahan abon jamur di CV. Ailani Food Malang, Jawa Timur. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

Thesis

Sevi, Tesalonika (2021) Analisis persepsi masyarakat terhadap edible packaging berbahan gelatin sebagai pengemas bubuk cabai. Undergraduate thesis, Widya Mandala Surabaya Catholic University.