Items where Author is "Sugianto, Kurnialin"

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Sugianto, Kurnialin (2016) Pengaruh waktu pengukusan pada pembuatan tepung kacang merah pregelatinisasi terhadap karakteristik fisikokimia dan sesnoris cookies. Undergraduate thesis, Widya Mandala Chatolic University Surabaya.

Sugianto, Kurnialin and Kaniawati, Siti (2016) Perencanaan Unit Pengolahan Pangan telur asin "Salty Ovo" dengan kapasitas produksi 20 kg per 10 hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Sugianto, Kurnialin, Kaniawati, Siti and Kartosugondo, Giovani (2015) Proses pengolahan tahu di UD. Sumber Jaya Kenjeran-Surabaya. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Sugianto, Kurnialin, Kaniawati, Siti and Kartosugondo, Giovani (2015) Proses pengolahan tahu di UD. Sumber Jaya, Kenjeran-Surabaya. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology. (Unpublished)

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