Items where Author is "Susanto, Merry Livia Cahya"
![[up]](/style/images/multi_up.png)
Up a levelMulyono, Matthew Kevin, Natasha, Livia and Susanto, Merry Livia Cahya (2021) Proses pengolahan ebi furai “EFU” dengan kapasitas produksi 10 kg bahan baku per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agriculture Technology, Surabaya. (Submitted)
Susanto, Merry Livia Cahya (2021) Analisis persepsi dan tingkat kesukaan konsumen terhadap rice paper berbahan tepung beras mentik wangi dan beras ketan. Undergraduate thesis, Widya Mandala Surabaya Catholic University.
Marella, Astrid Inez, Susanto, Merry Livia Cahya and Sutrisno, Chelsya Chelcana (2020) Proses pengolahan sosis siap santap di PT. Charoen Pokphand Indonesia Tbk. Food division Plant Berbek-Sidoarjo. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)