Items where Author is "Teguh, Kristina"
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Teguh, Kristina (2016) Pengaruh konsentrasi agar batang terhadap karakteristik fisikokimia dan organoleptik chocolate spread slice. Undergraduate thesis, Widya Mandala Catholic University Surabaya.
Jong, Adrian, Terinate, Melisa Ignasia and Teguh, Kristina (2012) Perencanaan unit pengolahan tiramisu dengan kapasitas 145 kg mascarpone cheese (5875 jar) per tahun. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology. (Unpublished)