Items where Author is "Tranggono, Onkky"

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Tranggono, Onkky (2021) Pengaruh perbedaan konsentrasi ekstrak angkak biji durian terhadap sifat kimia dan mikrobiologis yogurt. Undergraduate thesis, Widya Mandala Surabaya Catholic University.

Ongkowidjoyo, Raimund, Tranggono, Onkky and Laksono, Agung (2021) Perencanaan pabrik filet ikan kakap merah (Lutjanus malabaricus) beku dengan kapasitas produksi 2.000 kg bahan baku/hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Submitted)

Soejanta, Brenda Revitasari, Natanael, Josephine and Tranggono, Onkky (2020) Proses pembuatan agar bubuk di PT. Java Biocolloid Surabaya. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Submitted)

This list was generated on Sat May 4 04:18:58 2024 WIB.