Items where Author is "Widjaja, Maria Feronica"

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Widjaja, Maria Feronica (2019) Pengaruh gum xanthan terhadap sifat fisikokimia dan organoleptik susu kedelai yang ditambah Na-CMC. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

Herwina, Irene Novita, Widjaja, Maria Feronica and Pratiwi, Brigita Elsaddai Enggar (2019) Perencanaan pengolahan chocotart dengan kapasitas produksi 750 pack/bulan @ 150 gram/pack. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)

Denindra, Joshua Okta and Widjaja, Maria Feronica (2019) Proses pembekuan ikan kakap merah whole round di PT. Inti Luhur Fuja Abadi Beji-Pasuruan. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

This list was generated on Thu Apr 18 05:48:19 2024 WIB.