Items where Author is "William, Ivan"

William, Ivan (2019) Pengaruh proporsi lesitin dan isolat protein kedelai sebagai emulsifier terhadap karakteristik toffee. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

Kisima, Alvian, William, Ivan and Leilany, Melitta (2018) Pembekuan simping di PT. Inti Luhur Fuja Abadi Beji-Pasuruan. Project Report (PKL, PKIPP, Magang D3, Praktik Kerja Profesi Apoteker, Profesi Guru, Profesi Ners dan Profesi Insiyur). Faculty of Agricultural Technology, Surabaya. (Unpublished)

William, Ivan and Leilany, Melitta (2018) Perencanaan usaha pengolahan minuman susu buah "Fruitology" kapasitas 72 botol @245 mL per hari. Technical Report (Perencanaan Unit Pengolahan Pangan (FTP), Makalah Komprehensif (FTP)). Faculty of Agricultural Technology, Surabaya. (Unpublished)