Items where Author is "Yamada, Mamoru"

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Srianta, Ignatius, Zubaidah, Elok, Estiasih, Teti, Iuchi, Yoshihito, Harijono, Harjono and Yamada, Mamoru (2017) Antioxidant activity of pigments derived from Monascus purpureus fermented rice, corn, and sorghum. International Food Research Journal, 24 (3). pp. 1186-1191. ISSN 19854668 (Print); ISSN 22317546 (Online)

Srianta, Ignatius, Zubaidah, Elok, Estiasih, Teti, Yamada, Mamoru and Harijono, .Harijono (2016) Comparison of Monascus purpureus growth,pigment production and composition on different cereal substrates with solid state fermentation. Biocatalysis and Agricultural Biotechnology, 7. pp. 181-186. ISSN 1878-8181

This list was generated on Sun Feb 25 05:53:03 2024 WIB.