Items where Division is "Proceeding > Faculty of Agricultural Technology" and Year is 2011

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Sutedja, Anita Maya and Suprijono, Maria Matoetina (2011) Efek metode blanching uap dalam pembuatan biskuit tepung tempe terhadap penerimaan konsumen. In: Seminar Nasional Pangan 2008 "Peningkatan Keamanan Pangan Menuju Pasar Global", 17 Januari 2008, Yogyakarta. (Unpublished)

Sutedja, Anita Maya and Syah, Dahrul and Sukarno, . (2011) Characterization functional properties of okara flour. In: Proceedings of the International Conferencen Natural Sciences (ICONS) 2011, 09 - 11 July 2011, Batu, Jawa Timur. (Unpublished)

Sutedja, Anita Maya and Trisnawati, Chatarina Yayuk (2011) Rice cake characteristics: effect of corn flour substitution and natrium carboxymethyl cellulose. In: International Food Conference 2011 "LIfe Improvement through Food Technology", 28 - 29 October 2011, Widya Mandala Catholic University, Surabaya. (Unpublished)

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