Items where Author is "Tjahjaningtyas, Linda"

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Thesis

Tjahjaningtyas, Linda (2006) Pengaruh proporsi dark meat dan kulit (skin) kalkun terhadap sifat fisik, kimia dan organoleptik bakso kalkun. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Sun Jun 7 01:06:29 2020 WIB.