Items where Author is "Tjahjaningtyas, Linda"

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Thesis

Tjahjaningtyas, Linda (2006) Pengaruh proporsi dark meat dan kulit (skin) kalkun terhadap sifat fisik, kimia dan organoleptik bakso kalkun. Undergraduate thesis, Widya Mandala Catholic University Surabaya.

This list was generated on Tue Nov 19 01:06:20 2019 WIB.